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For the month of September, 2011


Man SushiPosted on September 23rd, 2011 · 17 Comments »

Maki Recipes


Tempura vegetables

Question: What do you do when you’re tasked with making sushi for a group of friends, but one of your male friends has never eaten sushi and refuses to try raw fish?

Easy: MAN SUSHI. (Just imagine I’m saying that in a deep, “manly” voice.)


Putting the roll together

But what on earth is “Man Sushi”?

Well, what sort of food does your stereotypical man love? That’s an easy one: beef, and anything battered and fried. Of course.


Adding mayonnaise

All you have to do is put grilled beef teriyaki and tempura-fried vegetables in a sushi roll, (and throw in some spicy mayonnaise for good measure), and you’ll have a roll that your man will not only try, but will still be talking about a year later.



MAN SUSHI!



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Good Fish Cookbook

Any of you who have been reading Sushi Day for a while know that I’m a huge supporter of seafood suppliers, restaurants, and people who sell, use, and educate people about sustainable seafood. (And if you’re new to Sushi Day? Well, now you know!)


Becky giving her demo

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