Other Recipes

Other sushi includes types of sushi that don’t quite fit in so well to the other categories. This includes inari-zushi and sumeshi, the sushi rice.


tempura-bacon-banana-peanut-butter-sushi

What do you get when you cross a fried pig with a nutty monkey? I have no idea, but it tastes surprisingly good!

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Plenty of OshizushiPosted on January 16th, 2007 · 8 Comments »

Other Recipes

plenty-of-oshizushi

So now that you know how to make oshizushi, it’s time to make some! You can use most ingredients in oshizushi, although squishier ingredients work better since they can compress very nicely. Here are some of the creations we tried…

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Fried Rice InariPosted on December 9th, 2006 · 5 Comments »

Other Recipes

fried-rice-inari

This is a more complicated take on plain inari sushi. Son likes to make this fried rice for me occasionally (this is the only thing he ever cooks for me :P ) so we thought we would put it into inari and see how it turned out!

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Inari-zushiPosted on November 11th, 2006 · 19 Comments »

Other Recipes

inari-zushi

Inari-zushi is a packet of fried bean curd, filled with rice. It tastes better than it sounds, I swear! :)

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SumeshiPosted on October 21st, 2006 · 59 Comments »

Other Recipes

sumeshi

Sumeshi, also known as sushi-meshi, is the Japanese term for the sushi rice. Sumeshi is used in sushi, giving it a light but distinct flavor.

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