Comments on: A Hug Rolled up with Salmon and Seaweed http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/ All about sushi, nigiri, and maki Tue, 16 Mar 2010 07:32:59 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Allison http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-39764 Allison Sun, 10 May 2009 07:11:04 +0000 http://sushiday.com/?p=337#comment-39764 Thanks krizma, let me know if you end up trying to roll sushi at home and what kind you make. :) Thanks krizma, let me know if you end up trying to roll sushi at home and what kind you make. :)

]]> By: krizma http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-39292 krizma Sat, 25 Apr 2009 23:15:52 +0000 http://sushiday.com/?p=337#comment-39292 this is so cool allison....i loved it sushi has always been my fav bt i always go to a restaurant to eat it but i wanna prepare it at home. pictures too r really good ..tempts me to eat it right away~....happy seeing this.god bless u .. this is so cool allison….i loved it sushi has always been my fav bt i always go to a restaurant to eat it but i wanna prepare it at home. pictures too r really good ..tempts me to eat it right away~….happy seeing this.god bless u ..

]]> By: Cler http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-39272 Cler Fri, 24 Apr 2009 14:06:58 +0000 http://sushiday.com/?p=337#comment-39272 Can't wait. Thank you!!! Can’t wait. Thank you!!!

]]> By: Allison http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-39261 Allison Fri, 24 Apr 2009 10:19:51 +0000 http://sushiday.com/?p=337#comment-39261 <strong>Carolyn</strong> - Thanks. :) <strong>Scott</strong> - Thanks, I'm glad you like it! <strong>Michelle</strong> - Thank you! <strong>My Gourmet Love Affair</strong> - :) <Strong>krissy</strong> - Thanks, I always love hearing about it when people are inspired by my sushi. :) <Strong>Lori</strong> - Oops... I'd say I'm sorry, but I'm really not. :D These sushi made with the Vietnamese rice paper actually don't use any sort of rolling mats, so they're super easy to make. :) <strong>Micael</strong> - Thanks. :) <strong>emily</strong> - These don't need to be cooked, so I suppose you could consider them to be raw. :) <Strong>Katie</strong> - For now I've been buying the seaweed salad at an Asian market, but when I can find a good recipe for it then I'll definitely start making it on my own (and I'll definitely post it on Sushi Day so everyone else can benefit from the recipe as well.) <strong>Cler</strong> - See my response to Katie... when I find a good recipe and start making it on my own, I'll definitely post all the details about it. Thanks! :) Carolyn – Thanks. :)

Scott – Thanks, I’m glad you like it!

Michelle – Thank you!

My Gourmet Love Affair – :)

krissy – Thanks, I always love hearing about it when people are inspired by my sushi. :)

Lori – Oops… I’d say I’m sorry, but I’m really not. :D These sushi made with the Vietnamese rice paper actually don’t use any sort of rolling mats, so they’re super easy to make. :)

Micael – Thanks. :)

emily – These don’t need to be cooked, so I suppose you could consider them to be raw. :)

Katie – For now I’ve been buying the seaweed salad at an Asian market, but when I can find a good recipe for it then I’ll definitely start making it on my own (and I’ll definitely post it on Sushi Day so everyone else can benefit from the recipe as well.)

Cler – See my response to Katie… when I find a good recipe and start making it on my own, I’ll definitely post all the details about it. Thanks! :)

]]> By: Cler http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-38376 Cler Sun, 22 Mar 2009 17:30:44 +0000 http://sushiday.com/?p=337#comment-38376 Hi Allison: I just came across your blog and is awesome, beautiful work you do, the recipes are great. As the comment above this one I would like to know how you make the seaweed salad and what is the name of that seaweed. Best wishes for your brother and Barbara. Thanks:) Hi Allison: I just came across your blog and is awesome, beautiful work you do, the recipes are great.
As the comment above this one I would like to know how you make the seaweed salad and what is the name of that seaweed. Best wishes for your brother and Barbara. Thanks:)

]]> By: Katie http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-37630 Katie Wed, 25 Feb 2009 21:26:55 +0000 http://sushiday.com/?p=337#comment-37630 Allison - do you make your seaweed salad or buy at the asian market? I would love a recipe for that... Allison – do you make your seaweed salad or buy at the asian market? I would love a recipe for that…

]]> By: emily http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-37628 emily Wed, 25 Feb 2009 21:14:28 +0000 http://sushiday.com/?p=337#comment-37628 Hi, when I search a recipe I came across your blog, its Fantastic, and your website is easy to remember, I don't have to bookmark it. I have a question of this recipe. the spring roll you use is raw spring roll or you cook it a little bit? Hi,
when I search a recipe I came across your blog, its Fantastic, and your website is easy to remember, I don’t have to bookmark it.
I have a question of this recipe. the spring roll you use is raw spring roll or you cook it a little bit?

]]> By: Micael http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-37592 Micael Mon, 23 Feb 2009 16:19:10 +0000 http://sushiday.com/?p=337#comment-37592 Wow this looks amazing.. I can not wait to try this Micael recipebuddys.com Wow this looks amazing.. I can not wait to try this
Micael
recipebuddys.com

]]> By: Lori http://sushiday.com/archives/2008/12/07/a-hug-rolled-up-with-salmon-and-seaweed/#comment-37290 Lori Thu, 05 Feb 2009 04:19:19 +0000 http://sushiday.com/?p=337#comment-37290 My own fault for surfing while hungry, but wow those salmon and seaweed rolls look remarkably tasty. I'd love to attempt to put something like this together myself, assuming I can find the roller for these. My own fault for surfing while hungry, but wow those salmon and seaweed rolls look remarkably tasty. I’d love to attempt to put something like this together myself, assuming I can find the roller for these.

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