And if you don’t have time to make it in the morning, why not make it the night before and eat the next morning. Because on MY mornings I’m like this =_= and can’t physically do anything till my friends come over and scream at me for putting juice instead of water in my coffee machine.

Janice – Yep, I’ll bet you would. I agree, they do have an awesome blog. It’s on my list of blogs I always love to read. Hugs back at you!

Oh look at that White on Rice… I cannot believe someone is using that what a great couple and a fab blog. As nice as this one!!
Hugs to you Alllison

You have an awesome breakfast regimen!

joann – Yep, you could use spam, or smoked salmon, or ham, or even sausage. Really, most any meat would taste delicious!

Yvo – Well yes, of course. Too bad my rice cooker doesn’t have a timer. Plus I’m too lazy to do that much work first thing in the morning.

PS Sure you can make this for breakfast; if your rice cooker has a timer, set it so you wake up to the smell of fresh cooked rice; by the time you’re out of the shower (if you shower in the mornings) you can prep the sushi rice and then whip out the rolling stuff… presto! Umm… maybe that’s just the bento-in-me talking…