Comments on: Taste and Create 9 http://sushiday.com/archives/2008/06/30/taste-and-create-9/ All about sushi, nigiri, and maki Tue, 16 Mar 2010 07:32:59 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Allison http://sushiday.com/archives/2008/06/30/taste-and-create-9/#comment-24532 Allison Thu, 10 Jul 2008 08:59:24 +0000 http://sushiday.com/?p=196#comment-24532 I'm glad you were able to figure out the conversion, and happy to hear that it turned out well for you. :) I’m glad you were able to figure out the conversion, and happy to hear that it turned out well for you. :)

]]> By: Kat http://sushiday.com/archives/2008/06/30/taste-and-create-9/#comment-24502 Kat Wed, 09 Jul 2008 14:23:47 +0000 http://sushiday.com/?p=196#comment-24502 i tried this recipe,it was amazing...i had a fun time checking online converting sites for the cups ,as my brain works in kilogram and liter,living in a country where everything is in oz and lb.....and than finding that everything is in cups... it happened to turn out fine,and had a great time making it too.Thanks i tried this recipe,it was amazing…i had a fun time checking online converting sites for the cups ,as my brain works in kilogram and liter,living in a country where everything is in oz and lb…..and than finding that everything is in cups…
it happened to turn out fine,and had a great time making it too.Thanks

]]> By: Allison http://sushiday.com/archives/2008/06/30/taste-and-create-9/#comment-24461 Allison Mon, 07 Jul 2008 23:37:27 +0000 http://sushiday.com/?p=196#comment-24461 <p><strong>Melissa</strong> - This recipe is delicious... perfect with a cup of coffee or tea or hot chocolate for dessert. :) </p> <p><strong>Lara</strong> - If I try the recipe again, I will definitely post about it! It sounds too yummy to just forget about.</p> Melissa – This recipe is delicious… perfect with a cup of coffee or tea or hot chocolate for dessert. :)

Lara – If I try the recipe again, I will definitely post about it! It sounds too yummy to just forget about.

]]> By: Lara http://sushiday.com/archives/2008/06/30/taste-and-create-9/#comment-24244 Lara Fri, 04 Jul 2008 06:55:38 +0000 http://sushiday.com/?p=196#comment-24244 There's a fried zucchini dish that an indian friend made for me ages ago. Basically, 1/2 inch slices coated in a batter made with chickpea flour and spices and then deep fried. Tried it and loved it though I'm not a veggie eater so I was shocked when she told me what it was. Of course, anything dipped in a spicy chickpea batter and fried is yum. :) Hope you get to make your original zucchini dish eventually. And share the experience if not the goodies. There’s a fried zucchini dish that an indian friend made for me ages ago. Basically, 1/2 inch slices coated in a batter made with chickpea flour and spices and then deep fried. Tried it and loved it though I’m not a veggie eater so I was shocked when she told me what it was. Of course, anything dipped in a spicy chickpea batter and fried is yum. :)

Hope you get to make your original zucchini dish eventually. And share the experience if not the goodies.

]]> By: Melissa Donovan http://sushiday.com/archives/2008/06/30/taste-and-create-9/#comment-24229 Melissa Donovan Thu, 03 Jul 2008 20:36:12 +0000 http://sushiday.com/?p=196#comment-24229 I made banana bread for the first time last winter and was YUM-MY! I have bookmarked the recipe you linked and can't wait to try it. Not that I ever have time to cook or bake... but one of these days ;) I made banana bread for the first time last winter and was YUM-MY! I have bookmarked the recipe you linked and can’t wait to try it. Not that I ever have time to cook or bake… but one of these days ;)

]]> By: For the Love of Food » Taste&Create XII - T&C June Round-up http://sushiday.com/archives/2008/06/30/taste-and-create-9/#comment-24145 For the Love of Food » Taste&Create XII - T&C June Round-up Tue, 01 Jul 2008 08:11:45 +0000 http://sushiday.com/?p=196#comment-24145 [...] from Sushi Day blogged about More Than Burnt Toast’s Crater Banana Bread. Allison says “An ooey gooey mess of chocolatey-banana [...] [...] from Sushi Day blogged about More Than Burnt Toast’s Crater Banana Bread. Allison says “An ooey gooey mess of chocolatey-banana [...]

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