Archive
For the month of August, 2007
Jack-Fruity-Tooty SushiPosted on August 30th, 2007 · 2 Comments »
Maki RecipesWhenever Son visits his parents, his mom sends a bunch of food and fruit back with him. Recently, she sent a bag of jackfruit. I had never tried jackfruit before, so Son made me try some. It’s pretty good! It tastes similar to mango (I think), but not quite as sweet.
Continue ReadingKristen MakiPosted on August 26th, 2007 · 17 Comments »
Maki RecipesA couple of months ago, my little sister, Kristen, left a comment on Crunchy Shrimp Roll requesting a roll with bacon, green onion, avocado and mozzarella cheese. So a week or two ago, I had all the ingredients so I decided to try it.
Continue ReadingProsciutto and Arugula ConesPosted on August 20th, 2007 · 14 Comments »
Maki RecipesA few weeks ago, Son went to dinner at I Cugini in Santa Monica with a bunch of his coworkers who were in Southern California for the week. One of them was unable to finish her Pizza di Prosciutto, and since she was staying in a hotel she gave it to Son. He brought it home for me to try. I loved it… and thought that it would be great in sushi! So here it is.
The prosciutto is really salty, but the bitterness of the arugula balances it out very nicely. This would make a great hors d’ouvre at a nice party, since it’s easy to handle, not to messy, and still a fancy sort of food.
Stuffed Somen SaladPosted on August 17th, 2007 · 8 Comments »
Other RecipesEvery year the weekend of Thanksgiving, my Japanese great aunts throw a huge Christmas party. The entire family is invited, so it’s a huge day of craziness, fun, and tons of really good Japanese food. I have fond memories of eating sushi and somen salad (somen is a type of Japanese noodle) and watching while all the adults played white elephant. Unfortunately, once I started performing Nutcracker every year the party conflicted with the performances, so I haven’t gone since I was pretty young.
Continue ReadingSouthwestern SushiPosted on August 12th, 2007 · 6 Comments »
Maki RecipesThe Southwestern Sushi is a great way to introduce those who refuse to eat sushi to the taste and idea of eating fillings with rice and nori. It tastes similar to a roast beef sandwich, but much much better!
Continue ReadingGu Gu Sushi & RollPosted on August 5th, 2007 · 6 Comments »
Other Sushi RandomnessA couple of days ago I met an old friend of mine for sushi. I have known her since elementary school, (we were best friends back in the day) so we like to get together when I am back at home or when she is out where I am now and gossip about old times. So I was back home, and after much discussion and indecision about where to have dinner, we decided to go to Gu Gu Sushi & Roll in Hermosa Beach. She had been there a few times, but this was the first time I have been to Gu Gu Sushi.
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