Comments on: Steak and Potato Sushi

By: Endless Simmer - A Food Blog » Blog Archive » Who Cooked It Better? The Great Steak Sushi Roll-off

Tue, 22 Apr 2008 10:02:00 +0000

[...] Our first steak sushi roll, pictured on the left, is from Sushi Day, who offers up some beautiful butter-fried flank steak cooked to a pinkish rare. But more importantly, Sushi Day has the gall/genius to roll it up with onion slices and french fries! (The fries are both inside the sushi roll AND served alongside it.) This non-conformist sushi is topped off with BBQ sauce. Full recipe here. [...]

By: Allison

Allison — Tue, 13 Mar 2007 03:21:13 +0000

Hehe yeah, but I do have a few vegetarian sushi up here too... try the Kappa Maki, Firecracker Roll (although not for vegans), Inari-Zushi, Tamago Nigiri (another one that vegans can't eat), Deviled Egg Sushi (also not for vegans), and the Monkey Maki (no vegans here either). :) Hope that helps!

By: Tim

Tim — Mon, 12 Mar 2007 16:04:26 +0000

sounds Great! too bad alot of my friends are vegetarian

By: Allison

Allison — Fri, 26 Jan 2007 22:41:19 +0000

Yay! Thanks so much!! Hopefully you will see it up here soon!

By: Ralph Whitbeck

Ralph Whitbeck — Fri, 26 Jan 2007 04:30:28 +0000

yes you can use it in a post I would be honored.

By: Allison

Allison — Fri, 26 Jan 2007 01:15:40 +0000

Yvo – The meat was really nice and tender, so it wasn’t really chewy at all! Soooooo good!

Lizz – Hehe yay! I’m glad we can introduce more people to sushi! (We’re going to take over the world with sushi!!! Hehe )

By: Lizz

Lizz — Thu, 25 Jan 2007 22:18:37 +0000

This looks soooo good! My b/f would definetely eat this roll!!! I’m so hungry now! =/

By: Yvo

Yvo — Thu, 25 Jan 2007 21:16:46 +0000

Yum, that wing roll sounds delicious too! Steak in a roll, so good! Question though- do you find it chewy at all? Thanks!

By: Allison

Allison — Thu, 25 Jan 2007 01:30:04 +0000

Oooh I love that idea!! Can I use it in a post? I promise I’ll credit you!