http://sushiday.com/archives/2006/10/21/sumeshi/ All about sushi, nigiri, and maki Tue, 15 May 2012 02:42:50 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://sushiday.com/archives/2006/10/21/sumeshi/#comment-121665 TNT Roll - Sushi Day - Sushiday.com Sun, 04 Mar 2012 07:20:47 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-121665 [...] 3 cups sumeshi [...] [...] 3 cups sumeshi [...]

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-118520 Zest Bakery & Deli » Blog Archive » how to make your own gluten-free sushi rolls Thu, 01 Mar 2012 16:19:12 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-118520 [...] sushi rice (sumeshi) [...] [...] sushi rice (sumeshi) [...]

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-117278 Uni Nigiri Cubes - Sushi Day - Sushiday.com Fri, 24 Feb 2012 01:14:47 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-117278 [...] 2 cups sumeshi [...] [...] 2 cups sumeshi [...]

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-116895 Andrew Tue, 21 Feb 2012 16:50:00 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-116895 This is a great site, i've been wanting to try making sushi for a while and these recipies help alot This is a great site, i’ve been wanting to try making sushi for a while and these recipies help alot

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-94914 Jill Sat, 05 Nov 2011 20:41:20 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-94914 I followed the recipe exactly, cooled the rice about halfway (along with the vinegar mixture) and it came out PERFECT!!!! Now I just need to practice getting my maki to be beautiful! Thank you for a great recipe! I followed the recipe exactly, cooled the rice about halfway (along with the vinegar mixture) and it came out PERFECT!!!! Now I just need to practice getting my maki to be beautiful! Thank you for a great recipe!

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-88763 Man Sushi - Sushi Day - Sushiday.com Fri, 23 Sep 2011 13:29:07 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-88763 [...] 3 cups sumeshi [...] [...] 3 cups sumeshi [...]

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-67569 Fish, Rice, and Little Gold Men « Domestiphobia Mon, 28 Feb 2011 14:27:12 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-67569 [...] covers everything – From how to make the sushi rice (it’s not just plain rice, people!), to how to make delicious eel sauce to drizzle over the [...] [...] covers everything – From how to make the sushi rice (it’s not just plain rice, people!), to how to make delicious eel sauce to drizzle over the [...]

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-59888 Arctic Char Rosette Chirashi - Sushi Day - Sushiday.com Thu, 11 Nov 2010 09:06:58 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-59888 [...] might argue that this can’t be chirashi because it doesn’t use sumeshi, but the marinade from the cucumbers is very similar to the mixture for sushi vinegar, so once you [...] [...] might argue that this can’t be chirashi because it doesn’t use sumeshi, but the marinade from the cucumbers is very similar to the mixture for sushi vinegar, so once you [...]

]]> http://sushiday.com/archives/2006/10/21/sumeshi/#comment-59829 Porki Maki - Sushi Day - Sushiday.com Wed, 10 Nov 2010 07:55:29 +0000 http://sushiday.com/archives/2006/10/31/sumeshi/#comment-59829 [...] 2 cups sumeshi [...] [...] 2 cups sumeshi [...]

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